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When properly cooked you will be rewarded with a delicious chunk of meat full of...
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Rump is a great every day cut that can be used in stews, pasta sauce and...
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These narrow cuts of beef are shorter than traditional ribs. The meat off of these...
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Often nicknamed the 'poor man's sirloin', it can be used as an inexpensive...
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Vacuum packed, portioned controlled, diced, minced and sliced. Prepared for your cooking needs....
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Ribeye is a large, round cut with excellent marbling throughout. It is a classic...
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Beef tenderloin is widely regarded as the most tender cut of beef, and it's certainly the...
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People don’t really know about or overlook these steaks altogether....
VEAL
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What are the best bones for Bone Broth? The best bones to use are knuckles, joints, feet, and...
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Our Homemade broth is typically made from meat and bones, simmered for a short while and light in...
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Offal - not so awful. Whether it’s the unappetizing idea or sheer intimidation, organ meats, or...
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Organic Free Range Chicken is a certified organic, premium product that meets...
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Lamb leg is a large and succulent cut from the hind legs that can be butchered into smaller cuts...
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A Lamb rump is an individual muscle cut from the hind leg. When roasted and rested, it is very...
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The fillet, or tenderloin, is prepared from a side of lamb by removing the muscle in one piece from...
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The most common kinds of cuts. The term "chop" is essentially a loin chop, a rib steak and a rib...
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PLANT-BASED
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--> Beyond Meat is plant-based, vegan meat that's tasty & better for you and our planet....
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Impossible Foods Inc. is a company that develops plant-based substitutes for meat...
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Even with a little more fat than other chops, pork with a bone is still a lean cut. You will want...
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SAUSAGES-HAM
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meatmarket.hk
:: Frozen 2PCS Guinness Dry Aged Beef 150G/Patties/Pack
Frozen 2PCS Guinness Dry Aged Beef 150G/Patties/Pack
Top Tips for Cooking Burger Patties:
Keep the patties cold/frozen until they hit the grill
. Unlike other meat that will cook up better if brought to room temperature before hitting the grill, you want those patties cold so they stay together and stay as juicy as possible. Put the patties on a tray or platter, covered, in the fridge while the grill heats up. This helps more of the flavor-carrying fat stay in the meat. Alternatively, place an ice cube in the middle of the patty as another way to minimize the patty from drying out.
Use a hot grill.
Keep the grill at a steady high heat (you can hold your hand 1 to 2 inches above grill level for 2 to 3 seconds). If using charcoal, you want ash-covered coals to produce even heat. With a gas grill, keep the lid down while cooking; with a charcoal grill, leave the lid off
Controversial - Flip the patty once and only once!
Constant turning will toughen and dry out the meat, and if you flip too soon, burgers will stick. Cook 1-2 minutes per side for rare, 2-3 minutes for medium-rare, 3-4 minutes for medium and 4-5 minutes for well-done.
Don't press the burgers while cooking
. This is an all too common mistake in burger grilling. It's also one that's heartbreaking to witness. When the cook takes a spatula and presses down on each burger, the juice just pours out onto the flame, taking all that moistness and flavor with it. Let your burgers hold onto their natural juiciness and just let them cook in peace! (One exception: if you're purposefully making "smash" burgers where you put the patty on a very hot griddle and smash it flatter in one fell swoop. This doesn't work well on a grill, for obvious reasons.)
Let the patty REST!
Resting allows burgers, like all meat, to finish cooking and allows their juices, which have collected on the surface during grilling, to redistribute throughout the patty for maximum juiciness. Since burgers are generally somewhat small (compared to giant roasts), just 10 minutes will do it.
Our price:
$162.50
meatMaster
price:
save 15%
$138.12
Use the code OS40 to enjoy 40% (50% for meatMasters) off these overstocked items! Whilst stocks last, no rain-checks
Quantity
Sold Out!
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Product Details
Product Code:
RF-BE1819021
Membership Discounts Eligible:
Yes
Shipping Cost Method:
Standard: Based on Order Total & Shipping Address
Storage Type:
Frozen
Feeding Type:
Grass Fed
Classification:
Natural
Halal/Kosher:
Certified Halal
Hormone Free:
Yes
Antibiotic Free:
Yes
Pcs/pack:
2
Packaging:
Prepacked by Manufacturer
Product of:
United Kingdom
Ingredients:
Please see ingredients on Manufacturer Label
Approximate Weight:
300g
Express Delivery Available?:
Yes
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