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meatmarket.hk :: BEEF-VEAL :: Short Ribs, Beef Cheek, Beef Shin, Oxtail :: Beef - Rib Fingers (Boneless)
Beef - Rib Fingers (Boneless)

This cut is brillian for slow cooking! Low and slow in a 120 C (250 F) oven with a homemade dry rub, cook for about 3 - 4 hours altogether depending on your oven - but you will need drain off the fat a couple of times.

Tender and tasty but they do have a hig fat content, but they sure were a nice treat.

Grinding them is also a great idea - they would make great burgers.

Our price:
$315.00 ($630.00/kg)
meatMaster price: save 15%
$267.75 ($535.50/kg)
Quantity Sold Out! Contact us to pre-order.
Product Details
Product Code: RC-BE1116954
Membership Discounts Eligible: Yes
Shipping Cost Method: Standard: Based on Order Total & Shipping Address
Storage Type: Chilled
Feeding Type: Grain Fed
Classification: Natural
Hormone Free: Yes
Antibiotic Free: Yes
Pcs/pack: Various
Packaging: Vacuum Packed
Product of: Australia
Ingredients: Prepared using Grain Fed Australian Short Ribs - meat between the bones.
Weight: 500g
Express Delivery Available?: No

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